Sugarcane Ginger Fizz: A Refreshing Cocktail with a Spicy Kick

The Sugarcane Ginger Fizz is a vibrant, refreshing cocktail that combines the natural sweetness of sugarcane juice with the spicy kick of fresh ginger. With your choice of Bangkok Rock Thai Rice Vodka or Bangkok Rock Thai Sugar Cane Rum as the base, this drink is topped off with soda water for a fizzy finish, making it perfect for a light yet flavorful refreshment.

Ingredients for Sugarcane Ginger Fizz

• Sugarcane juice (to taste)
• Fresh ginger slices (to taste)
• Your choice of spirit: Bangkok Rock Thai Rice Vodka or Bangkok Rock Thai Sugar Cane Rum
• Soda water
• Ice
• Lime twist for garnish

How to Make the Sugarcane Ginger Fizz

1. Fill a shaker with ice, then add sugarcane juice and fresh ginger slices.
2. Add your choice of Bangkok Rock spirit and shake well to mix the flavors.
3. Strain into a glass filled with ice for a chilled and refreshing drink.
4. Top with soda water for a fizzy finish, and garnish with a lime twist for a citrusy touch.

Why This Cocktail Stands Out

The Sugarcane Ginger Fizz offers a perfect balance of sweet and spicy. The natural sweetness of sugarcane juice is complemented by the heat of fresh ginger, while the soda water adds a refreshing fizz. Whether made with Bangkok Rock Thai Rice Vodka for a clean, crisp finish or Bangkok Rock Thai Sugar Cane Rum for a richer flavor, this cocktail is perfect for those who enjoy a drink with a spicy kick.

Bartender Says:

The Sugarcane Ginger Fizz is a refreshing and versatile cocktail. The combination of sugarcane and ginger creates a sweet and spicy profile that can be adjusted to taste, while the soda water keeps it light. Whether you choose Bangkok Rock Thai Rice Vodka or Bangkok Rock Thai Sugar Cane Rum, this drink is sure to impress with its balanced and lively flavors.