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Coconut Rice Fizz: A Creamy and Refreshing Cocktail
The Coconut Rice Fizz is a tropical-inspired cocktail that combines the smoothness of Bangkok Rock Rice Vodka with rich coconut cream and the light fizz of sparkling water. This creamy yet refreshing drink is perfect for those who enjoy tropical flavors with a light and bubbly finish.
Ingredients for Coconut Rice Fizz
- 2 oz Bangkok Rock Rice Vodka
- 1 oz coconut cream
- Sparkling water to top
- Ice
How to Make the Coconut Rice Fizz
- Combine the rice vodka and coconut cream in a shaker filled with ice.
- Shake well to blend the flavors and chill the drink.
- Strain into a glass filled with ice for a smooth, creamy base.
- Top with sparkling water for a refreshing, fizzy finish, and stir gently to combine.
Why This Cocktail Stands Out
The Coconut Rice Fizz is a delightful mix of creamy coconut and refreshing bubbles. The coconut cream adds richness, while the sparkling water lightens the drink, making it both indulgent and refreshing. The smooth rice vodka ties the flavors together, creating a perfect balance of tropical and fizzy.
Bartender Says:
The Coconut Rice Fizz is a perfect choice for anyone who loves tropical flavors but wants a drink that’s light and refreshing. The coconut cream gives it a luxurious feel, while the sparkling water adds a crisp, bubbly finish. It’s a great cocktail for warm weather or whenever you’re in the mood for something tropical and refreshing.
